Rediscover the strength of ancient Tamil tradition with our Mappillai Samba Rice Puttu Flour – a wholesome and nutrient-dense alternative to regular rice flour. Made from organically grown Mappillai Samba rice, this flour brings the natural strength and stamina of this heritage grain to your plate.
✅ Why Choose Mappillai Samba Puttu Flour?
-
🌾 Rich in Iron & Fiber: Supports healthy blood circulation and digestive health.
-
💪 Naturally Energy-Boosting: Traditionally consumed to build stamina and strength.
-
🧠 Improves Mental Clarity: Known to support brain function and reduce fatigue.
-
🍽️ Perfect Texture for Soft, Fluffy Puttu: Delivers an authentic taste and feel.
-
🧘 Diabetic-Friendly & Gut-Friendly: Low glycemic index; easy on the stomach.
-
🌿 Stone-Ground & Unpolished: Retains maximum nutrients and flavor.
No Chemicals. No Preservatives. No Bleaching. Just Pure, Traditional Goodness.
Usage Tip: Steam with grated coconut for a delicious and healthy breakfast. Best served with banana or kadalai curry.
| Weight | 250 g |
|---|
Reviews
There are no reviews yet.